Yes we cater, please email events@thirstypigportland.com for more information. We would go back anddine again next time we are visiting.More, This place well deserves both its excellent reputation and the long lines, as the food is outstanding. Chef Rob and his wife Nancy went to Belgium and . Portland is known for its breweries, but Kennebunk has a few local beers and spirits as well that you should try. The only downside is the size of the restaurant. You wont regret it! 100 Aquarium Way, Duckfat does not accept reservations

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, 377 Fore St. 4th Floor, Portland, Maine 04101. Like some other spots just don't the street, you need to arrive a bit early if you don't want tospend a long time waiting in line.